deepblue Posted June 2, 2009 Share Posted June 2, 2009 Canadian bacon. lol!...Yes, I have never heard it called that either. Thats the term non-Canucks use for what I have always called "Peameal" or "Backbacon." Link to comment Share on other sites More sharing options...
EVOL! Posted June 2, 2009 Share Posted June 2, 2009 lol!...Yes' date=' I have never heard it called that either. Thats the term non-Canucks use for what I have always called "Peameal" or "Backbacon."[/quote'] That's what I said, peameal bacon. Link to comment Share on other sites More sharing options...
EVOL! Posted June 2, 2009 Share Posted June 2, 2009 Poutine is all well and good' date=' but if you want some truly awesome eats, you have to get a Montreal Smoked meat sandwich. It's Brisket, and like Corned beef it is done in a brine, but it is also smoked like pastrami. By far and away the best of the three ways that brisket sandwiches are done.[/quote'] Hell yes! Schwartz deli in Montreal is the best. Link to comment Share on other sites More sharing options...
Homz Posted June 3, 2009 Author Share Posted June 3, 2009 So I gather from the very informative posts in this thread there are good hookers and bacon in Quebec. I'm going. Link to comment Share on other sites More sharing options...
Twelvebar Posted June 3, 2009 Share Posted June 3, 2009 Hell yes! Schwartz deli in Montreal is the best. Agreed, I stop there whenever I go out East. Link to comment Share on other sites More sharing options...
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