Gibson flavors of cherry

[EVOL!]

My internet searches on the flavors of cherry that SGs come in hasn't produced much so I'll throw the question out here. What is the difference between Heritage Cherry, Aged Cherry, and Antique Cherry? I know the later two are darker, but by how much? Am I missing any besides faded cherry?

[jdgm]

Surely there is 'washed' cherry and vintage cherry too? Dark cherry?

 

My LP is...dark cherry I think....

[Eades]

There's just cherry as well

[surfpup]

Then there's Blackstone Cherry

 

[Retired]

I had no idea there were that many flavors?

[darling67]

Don't forget the rare Maraschino Cherry finish!

[surfpup]

I had no idea there were that many flavors?

 

I didn't either. Though I'm not too surprised... it's just marketing.

 

I guess this faded is called faded cherry then...

 

 

But I don't what my classic is called. I always figured it was just cherry.

 

[jdgm]

Didn't gsgbass buy a faded cherry EB3/SG bass earlier this year?

[kidblast]

Aged Cherry is dark, almost like many of the Wine Red finishes you will find

 

For a comparison, here's a 95 Standard in Wine Red

 

And here's another in classic "cherry"

[EVOL!]

I was hoping to see some of my fellow SG Classic owners posting.

[kidblast]

I was hoping to see some of my fellow SG Classic owners posting.

 

 

yea man! They are rocking axes!!