S t e v e Posted September 23, 2010 Share Posted September 23, 2010 is there anything better? Link to comment Share on other sites More sharing options...
EVOL! Posted September 23, 2010 Share Posted September 23, 2010 Sounds English. Do you boil the bacon? Link to comment Share on other sites More sharing options...
Dom_JEM Posted September 23, 2010 Share Posted September 23, 2010 Sounds English. Do you boil the bacon? the fuucckkkkkk?!! these foriegners need educating Link to comment Share on other sites More sharing options...
Dom_JEM Posted September 23, 2010 Share Posted September 23, 2010 and no......nothing is better Link to comment Share on other sites More sharing options...
Jeff-7 Posted September 23, 2010 Share Posted September 23, 2010 Never had it, fried bacon I guess. What is in the brown sauce? Is it just brown gravy? Link to comment Share on other sites More sharing options...
Dom_JEM Posted September 23, 2010 Share Posted September 23, 2010 Never had it, fried bacon I guess. What is in the brown sauce? Is it just brown gravy? Link to comment Share on other sites More sharing options...
Jeff-7 Posted September 23, 2010 Share Posted September 23, 2010 Going to have to try it. Link to comment Share on other sites More sharing options...
Dom_JEM Posted September 23, 2010 Share Posted September 23, 2010 Going to have to try it. you wont be dissapointed Link to comment Share on other sites More sharing options...
EVOL! Posted September 23, 2010 Share Posted September 23, 2010 the fuucckkkkkk?!! these foriegners need educating Whatever. You know the UK is the land of boiled meats. btw pub sauce is delicious. You could pour it on a cinder block and it would taste good. Link to comment Share on other sites More sharing options...
BigKahune Posted September 23, 2010 Share Posted September 23, 2010 Once, I spent six months in London. Brutal. I lost 20lbs. Survived on Indian food take out and pub turkey. On the other hand, I got into the beer and stout, but that's another story. Link to comment Share on other sites More sharing options...
LarryUK Posted September 23, 2010 Share Posted September 23, 2010 Daddies sauce. Mmmmm. Fried or grilled bacon. Dip the bread in the bacon fat. Bacon sarnie(sandwich). Link to comment Share on other sites More sharing options...
WahKeen Posted September 23, 2010 Share Posted September 23, 2010 Is this a brown floyd or pink floyd thread? I'm cornfused... Link to comment Share on other sites More sharing options...
milod Posted September 23, 2010 Share Posted September 23, 2010 Hmmmmmm..... Over where I live, I tend toward a grilled cheese and bacon sandwich. Grill the bacon first, butter the two slices of bread on all four sides, put in some cheddar and the bacon and grill it. Mmmmmm. Never heard of your brown sauce... m Link to comment Share on other sites More sharing options...
LarryUK Posted September 23, 2010 Share Posted September 23, 2010 You're missing out on something then. Link to comment Share on other sites More sharing options...
Shnate McDuanus Posted September 23, 2010 Share Posted September 23, 2010 is there anything better? Knowing you... "The only things better than a bacon and brown sauce sandwich are Gary Moore and alcohol." Link to comment Share on other sites More sharing options...
Jeff-7 Posted September 23, 2010 Share Posted September 23, 2010 On the subject of foods I've never tried, I really would like to have poutine someday. Link to comment Share on other sites More sharing options...
retrosurfer1959 Posted September 23, 2010 Share Posted September 23, 2010 there's only really one thing Ive found you can't trust the English for and thats a food recommendation. I had a English secretary for 15 years, i would trust her with my life but don't let her bring lunch - And just a heads up but cucumber isn't a sandwich filling ever. I spent three weeks traveling around England beautiful country great people and usually some of the worst food Ive ever eaten. I was dying for good Mexican food and Pizza when I got back. Everything was bland mixed together and over cooked, Fish and chips and Bangers and Mash or whatever they call the sausages were ok at best. And Beef Wellington for such a famous sounding meal was just horrid. Link to comment Share on other sites More sharing options...
mrktwn Posted September 23, 2010 Share Posted September 23, 2010 there's only really one thing Ive found you can't trust the English for and thats a food recommendation. I had a English secretary for 15 years, i would trust her with my life but don't let her bring lunch - And just a heads up but cucumber isn't a sandwich filling ever. I spent three weeks traveling around England beautiful country great people and usually some of the worst food Ive ever eaten. I was dying for good Mexican food and Pizza when I got back. Everything was bland mixed together and over cooked, Fish and chips and Bangers and Mash or whatever they call the sausages were ok at best. And Beef Wellington for such a famous sounding meal was just horrid. +1 on English people and cuisine. Great people, not so great indigenous cuisine. Apologies to all the queens subjects on the board if this turns into English food flame thread. I really do love to visit! And for the uninitiated, English bacon is more akin to what Americans would call Canadian bacon. Link to comment Share on other sites More sharing options...
Jeff-7 Posted September 23, 2010 Share Posted September 23, 2010 Oh so ham sandwiches. Link to comment Share on other sites More sharing options...
milod Posted September 24, 2010 Share Posted September 24, 2010 Well... I'll be the first to confess to being something of an Anglophile. Don't get me wrong, given the history of stuff, I'm sure I would have been a militia volunteer as was one of my direct ancestors in the 1770s unpleasantness. OTOH, it's equally obvious to me that to this day, "common law" remains the basis of most U.S. states' legal system. (Louisiana is the exception, by the way, and today even it has overtones of the "English" system.) But yeah, there must be something about the island climate near Europe that brought some ... interesting ... concepts of cooking. I'd add that anyone experienced in Scandinavian "cuisine" might have similar thoughts about such as lutefisk and lefse. Especially the former. <grin> Okay, I'll admit it: I'm a very traditional "American" meat and potatoes guy with an odd penchant toward Korean beef and rice dishes. m Link to comment Share on other sites More sharing options...
FirstMeasure Posted September 24, 2010 Share Posted September 24, 2010 Boiled Ham and Steak Sauce :unsure: No thanks, I'll have a Ham on Rye with Horseradish Mustard. Link to comment Share on other sites More sharing options...
WahKeen Posted September 24, 2010 Share Posted September 24, 2010 Reuben sandwich! Link to comment Share on other sites More sharing options...
deepblue Posted September 24, 2010 Share Posted September 24, 2010 Its called a Bacon Butty....mmmmmmm! Link to comment Share on other sites More sharing options...
EVOL! Posted September 24, 2010 Share Posted September 24, 2010 On the subject of foods I've never tried, I really would like to have poutine someday. Get yourself to Quebec ASAP. Poutine is the best thing after Belgian pome frits. Especially after a few beers. Speaking of that, Montreal has no idea how good they have it. So many tasty beers and they are all local. Link to comment Share on other sites More sharing options...
Andre S Posted September 24, 2010 Share Posted September 24, 2010 Bacon sandwiches and brown sauce rocks! Pub food is great too....yum............ Link to comment Share on other sites More sharing options...
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